welcome booklet
Safety Information
t Make sure to turn off before removing
the cord from the wall or the eggs
from the Egg Cooker.
t Do not put your hands or other
objects into the Egg Cooker while it is
in operation. If food spills on the
heating platform, make sure Egg
Cooker is turned off and cool before
cleaning.
t Keep hands and utensils away from
heating platform while cooking eggs
to reduce the risk of severe injury or
damage to the Egg Cooker.
t Internal base and contents (water and
eggs) of Egg Cooker are hot when in
use. Let cool before handling and/or
cleaning.
t Do not place on or near a hot gas
burner, hot electric burner, or in a
heated oven.
t Use extreme caution when
handling the measuring cup as it
contains a sharp pin on the bo"om of
the cup which may cause injury.
t When cleaning the body do not
submerse in any liquid. Instead use a
so! wet cloth to wipe down.
t Metal shell lid gets hot; do not touch
while eggs are cooking. Let cool before
touching.
t Be certain lid is securely in place
before engaging appliance.
t Do not open lid when Egg Cooker is
cooking.
t Do not put the appliance in the
refrigerator.
t Do not use expired eggs, expired egg
whites, or expired liquid eggs.
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